<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>banh mi | Great Australian Seafood</title>
	<atom:link href="https://www.greataustralianseafood.com.au/tag/banh-mi/feed/" rel="self" type="application/rss+xml" />
	<link>https://www.greataustralianseafood.com.au</link>
	<description>Great Australian Seafood</description>
	<lastBuildDate>Fri, 27 Nov 2020 01:05:29 +0000</lastBuildDate>
	<language>en-US</language>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	<generator>https://wordpress.org/?v=6.9.4</generator>
	<item>
		<title>Vietnamese prawn banh mi sandwich</title>
		<link>https://www.greataustralianseafood.com.au/vietnamese-prawn-banh-mi-sandwich/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=vietnamese-prawn-banh-mi-sandwich</link>
		
		<dc:creator><![CDATA[Great Australian Seafood]]></dc:creator>
		<pubDate>Wed, 04 Nov 2020 04:13:11 +0000</pubDate>
				<category><![CDATA[Prawns]]></category>
		<category><![CDATA[coriander]]></category>
		<category><![CDATA[lime]]></category>
		<category><![CDATA[peanuts]]></category>
		<category><![CDATA[mayonnaise]]></category>
		<category><![CDATA[prawns]]></category>
		<category><![CDATA[sandwich]]></category>
		<category><![CDATA[banh mi]]></category>
		<guid isPermaLink="false">http://www.greataustralianseafood.com.au/?p=5514</guid>

					<description><![CDATA[If you can’t get your claws on cooked Lobster use large Australian Prawns, Balmain or Moreton Bay Bugs.]]></description>
										<content:encoded><![CDATA[
<p><strong><strong>Created by:</strong> </strong><a href="https://www.australianprawns.com.au/" data-type="URL" data-id="https://www.australianprawns.com.au/">Love Australian Prawns</a><br><strong>Serves:</strong> 4<br><strong>Prep Time:</strong> 10 minutes<br><strong>Chill Time:</strong> 2 hours</p>



<p><strong><u>Ingredients</u></strong></p>



<ul class="wp-block-list"><li>125 ml (1/2 cup) rice vinegar</li><li>40 g caster sugar</li><li>1 large carrot, cut into julienne</li><li>1 baguette cut into 4&nbsp;</li><li>16 cooked peeled prawns, halved king medium</li><li>1 Lebanese cucumber, sliced</li><li>Coriander sprigs, garlic chives and mint leaves, to serve</li><li>Sliced birds-eye chilli &amp; crushed peanuts, to serve</li></ul>



<p><strong>Lime-chilli mayo</strong></p>



<ul class="wp-block-list"><li>200 g good quality mayonnaise</li><li>Juice of 1 lime, or to taste</li><li>1 tablespoon fish sauce</li><li>1 garlic clove, finely chopped</li><li>1 birds-eye chilli, finely chopped</li></ul>



<p><a href="https://www.australianprawns.com.au/prawn-banh-mi-sandwich/" data-type="URL" data-id="https://www.australianprawns.com.au/prawn-banh-mi-sandwich/">For the complete recipe from Love Australian Prawns, click here.</a></p>
]]></content:encoded>
					
		
		
			</item>
	</channel>
</rss>
