by Great Australian Seafood | Nov 4, 2020 | Prawns
Created by: Love Australian PrawnsServes: 4Prep Time: 25 minutesCook Time: 15 minutes Ingredients 1 bunch asparagus cut into 3 cm batons2 tbsp peanut or vegetable oil1 brown onion, peeled and thinly sliced3 cloves garlic, roughly chopped1 teaspoon grated ginger2 large...
by Great Australian Seafood | Nov 2, 2020 | Entertaining Recipes, Fish, Tuna
Created by: Sydney Seafood School at Sydney Fish MarketServes: 6 These parcels can be prepared several hours ahead of time and removed from the fridge 30 minutes before you’re ready to cook them. Serve the parcels for guests to open at the table, releasing the...
by Great Australian Seafood | Nov 2, 2020 | Barramundi, Fish
Created by: Australian BarramundiChef: Jill Dupleix, Good FoodServes: 4Prep time: 5 minutesCook time: 15 minutes Jill Dupleix’s warm barramundi dish is a winner any time of the year. This is a versatile dish that can be served as a traditional main course with one...
