by Great Australian Seafood | Nov 4, 2020 | Prawns
Created by: Love Australian PrawnsServes: 4Prep Time: 25 minutesCook Time: 15 minutes Ingredients 1 bunch asparagus cut into 3 cm batons2 tbsp peanut or vegetable oil1 brown onion, peeled and thinly sliced3 cloves garlic, roughly chopped1 teaspoon grated ginger2 large...
by Great Australian Seafood | Nov 4, 2020 | Prawns
Created by: Love Australian PrawnsPrep Time: 10 minutesCook Time: 15 minutes Ingredients 2 x 500g T-bone steaks 25g butter 1 clove garlic, finely chopped 1 eschallot, peeled and finely chopped 2 tablespoons green peppercorns500g green Australian...
by Great Australian Seafood | Nov 4, 2020 | Prawns
Created by: Love Australian PrawnsServes: 4Prep Time: 10 minutesCook Time: 25 minutes Ingredients ¼ cup olive oil, plus extra for drizzling 3 cloves garlic, finely chopped 3 shallots, finely chopped 3 large ripe tomatoes, peeled and roughly...
by Great Australian Seafood | Nov 4, 2020 | Prawns
Created by: Love Australian PrawnsServes: 4Prep Time: 20 minutesCook Time: 25 minutes Ingredients 1 kilo large green prawns, peeled tails intact 1 cup cornflour 1 cup self raising flour1 ½ cups chilled soda water Vegetable oil for deep frying6 finger...
by Great Australian Seafood | Nov 4, 2020 | Prawns
Created by: Love Australian PrawnsServes: 4Prep Time: 10 minutesCook Time: 10 minutes Ingredients 160g butter 2 tablespoons olive oil8 large green Australian prawns, whole500g medium green Australian prawns, peeled and deveined4 cloves garlic, sliced Thick...
by Great Australian Seafood | Nov 4, 2020 | Prawns
Created by: Love Australian Prawns Ingredients 250 ml shaoxing wine1 tablespoon finely grated ginger 1 kg green prawns, peeled, tails intact Vegetable oil for deep frying 150 g cornflour2 tablespoons sea salt flakes, plus extra to serve2 tablespoons...
