by Great Australian Seafood | Nov 4, 2020 | Prawns
Created by: Love Australian Prawns Ingredients 250 ml shaoxing wine1 tablespoon finely grated ginger 1 kg green prawns, peeled, tails intact Vegetable oil for deep frying 150 g cornflour2 tablespoons sea salt flakes, plus extra to serve2 tablespoons...
