Kingfish | Great Australian Seafood

Indian Kingfish Curry ‘Pesi Pesi Maachi’

by Great Australian Seafood | Nov 3, 2020 | Kingfish, Curry, Entertaining Recipes, Weeknight Recipes

Created by: Spencer Gulf Hiramasa KingfishServes: 4

Hiramasa Kingfish with trout roe, bottarga & fennel

by Great Australian Seafood | Nov 3, 2020 | Entertaining Recipes, Weeknight Recipes, Kingfish

Created by: Spencer Gulf Hiramasa KingfishServes: 4

Crispy Skinned Kingfish Salad with Mango and Lime-mint dressing

by Great Australian Seafood | Nov 3, 2020 | Entertaining Recipes, Weeknight Recipes, Kingfish

Created by: Spencer Gulf Hiramasa KingfishServes: 6

Grilled Kingfish Cutlet with mixed kale, fried cauliflower, salted grape and hazelnut salad

by Great Australian Seafood | Nov 3, 2020 | Kingfish, Entertaining Recipes, Weeknight Recipes

Created by: Spencer Gulf Hiramasa KingfishServes: 6

Char-grilled Fish Kebabs

by Great Australian Seafood | Oct 20, 2020 | Weeknight Recipes, Mackerel, Kingfish, Bonito, Fish, Salmon

Created by: Sydney Fish MarketServes: 6 (entree) This garlic marinade is great with all sorts of seafood, including fish fillets, prawns, octopus or squid, which can then just be barbecued or pan-fried without being skewered. The kebabs also make a delicious snack...

Kingfish Lemon & Basil Pasta with White Wine, green peas and shallots

by Great Australian Seafood | Sep 3, 2020 | Pasta, Curry, Entertaining Recipes, Weeknight Recipes, Kingfish

Created by: Spencer Gulf Hiramasa KingfishServes: 4

Indian Kingfish Curry ‘Pesi Pesi Maachi’

Hiramasa Kingfish with trout roe, bottarga & fennel

Crispy Skinned Kingfish Salad with Mango and Lime-mint dressing

Grilled Kingfish Cutlet with mixed kale, fried cauliflower, salted grape and hazelnut salad

Char-grilled Fish Kebabs

Kingfish Lemon & Basil Pasta with White Wine, green peas and shallots

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